Names are now being taken for the Club members who wish to attend this comp.
It is a catered event costing $50 Senior, $20 Junior, $10 Sub-Junior, $130 Family (2+2)
            Includes meals on Thursday Friday Saturday nights & Sunday lunch.
members to arrange their own accommodation.
Names / registrations / payments are being taken now at the Club on Wednesday nights.
Cut off date is Feb 27 and as this is catered there are no extensions on this date.